Trending Tea Tasting Episode 4 | Iced Tea Sherbet Float

Have you ever thought of using tea for a dessert drink? Well now you can! We took the concept of a float and applied it to tea. We discovered that a fruity tea with sherbet and a little club soda provides a refreshing sweet treat you can drink by the pool or even offer guests during a spring party like a baby shower. Use the sherbet to replace the ice, and you’ll notice the drink getting sweeter and sweeter as you drink. It’s a versatile drink that we think even kids would like.

Watch our YouTube video to hear our thoughts and see a brief demonstration of how to make this refreshing dessert drink at home.

Ingredients:

• Fruit Punch Green Rooibos
• Scoops of Orange Sherbet
• Club Soda

*This is what we used in our recipe, but feel free to use any kind of tea or sherbet you like. Have fun with it! 

Steps:

1. Brew the tea and let it cool, so it does not melt the sherbet.
2. Fill a 16-ounce cup ¾ of the way with sherbet.
3. Add your chilled tea.
4. Top off with club soda for that carbonated float effect.
5. Enjoy!

Sherbet & Tea Combination Suggestions:

Here are our suggestions for possible sherbet and tea combinations for you to try at home. 

Coconut Sherbet

• Piña Colada Mocktail
• White Coconut Crème
• Caribbean Punch Green

Lime Sherbet

• Strawberry Fields
• Raspberry Dreamy Green
• Watermelon Refresher

Orange Sherbet

• Blood Orange Hibiscus
• Citrus Fresh Oolong
• Dragon Fruit Hibiscus